Macarons and Macaroons

November 18, 2017
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Macarons and Macaroons

Learn the difference between French Macarons and American Macaroons at this Macaron and Macaroon Baking Class with Pasty Chef Rebecca Reed. Class will begin with a light brunch complete with coffee and bottomless mimosas followed by a hands-on baking class. Take home recipes, a Macaron piping set and a Macaroon scoop so you can recreate everything from home! Class is filling up quickly! Email and enroll today!

Date: November 18, 2017 10:00 AM-12:00 PM

Location: Matthew's Restaurant | 2137 Hendricks Avenue, Jacksonville, FL 32207 | 904.396.1213

Admission: $100 per person

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2137 Hendricks Avenue
Jacksonville, FL 32207

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