The Market at Stewart’s Grand Opening
The Market at Stewart’s will host a grand opening with complimentary beer, wine and hor d’oeuvres while they last. Come check out the new community grocery and delicatessen on Anastasia Boulevard in St. Augustine. Open 7 days a week the Market offers prepared foods, local produce and so much more.
Founded by husband-and-wife duo, Jeff and Genie McNally, who are the owners behind The Floridian, a popular farm-to-table restaurant located in downtown St. Augustine, The Market aims to fill a void left by large-scale, chain supermarkets.
The Market at Stewart’s features La Floridita Kitchen, a prepared foods counter manned by co-owners and husband-and-wife team, Gaston Buschiazzo and Amy Tarmey. Offerings include house-made hummus, chia pudding parfait, pasta salad, empanadas, smoked fish dip, quinoa salad and baked goods like fresh pop tarts and homemade donut holes.
The grocery also hosts a butcher counter and fresh seafood case with hand cut bacon, datil sausage, Angus beef and pork from CartWheel Ranch as well as Cedar Key Clams and Mayport Shrimp.
Date: August 29, 2017 7:00 PM-9:00 PM
Location: The Market at Stewart's | 311 Anastasia Boulevard, St. Augustine, FL 32080 | 904-824-5637
Event website: themarketstaug.com