A Nest for Odd Birds
The newest watering hole in the Nation's Oldest City is full of eclectic, Latin-inspired surprises.
Who knew mint and bourbon could be such a refreshing combination? Experiment with Altoid simple syrup in other favorite beverages.
Ingredients
SERVINGS: 1 Serving(s)
- 2 ounces Old Forester Bourbon
- 1/2 ounce Altoid simple syrup*
- 6 raspberries
- Mint to garnish
Instructions
Muddle Altoid simple syrup and 3 raspberries in a julep cup, then pour in bourbon. Add pebble ice and swizzle. Garnish with 3 raspberries, powdered Altoids and mint.
*To make Altoid simple syrup, dissolve 3 Altoid mints in 1 cup simple syrup.
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