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Photography By Amy Robb | July 14, 2015
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Edible Northeast Florida is a free magazine, and our goal is to reach as many people as possible in the region with an interest in eating well and living better. Because distribution is targeted and our network is robust, we anticipate each issue of Edible will leave our racks quickly. So, if you (or someone you know) wants fresh recipes, local food stories and seasonal news delivered right to your door every other month, we encourage you to subscribe.

We asked current subscribers why they signed up and they gave us six good reasons:

  • They don't want to miss an issue on the racks.
  • They love food and want to know where it's sourced.
  • They want to know about local businesses and local products. 
  • They want to support local growers and purveyors.
  • They believe in the mission of Edible Northeast Florida.
  • They love new recipes and kitchen inspiration.



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