Tom McDonough

Tom McDonough

Chef Tommy, a 20-year kitchen veteran, relocated from Philadelphia to the First Coast and opened Flavor Palette, a high quality international sandwich shop in early 2016. His varied past experiences range from being a personal/private chef to a corporate executive chef overseeing restaurants and off premise catering operations to running hotel kitchens.

More from this Contributor

Subscribe
Build your own subscription bundle.
Pick 3 regions for $60
We will never share your email address with anyone else. See our privacy policy.