The Bearded Pig BBQ

The Bearded Pig is a Southern BBQ Joint and Beer Garden located on the Southbank of the St. Johns River in the San Marco neighborhood of Jacksonville.  Their space is clean, modern and tastefully casual. Walk-up service, comfort food with honest ingredients and local craft beer taps make it equally perfect for a casual business lunch or a family-friendly dinner. The Bearded Pig takes pride in the cooking traditions of the South and they make the best BBQ, period.

Poe's Tavern

Named in honor of the talented and troubled author Edgar Allan Poe, Poe's Tavern is an American gastropub offering 50+ beers with an emphasis on craft, high gravity and local/regional selections. Poe's is best known for its gourmet hamburgers - ground in-house and cooked to order - and its hand-cut french fries. Other popular items include fish tacos, quesadillas, entree-size salads, Edgar's Drunken Chili and the daily Market Fish and Burger specials.

Blackfly Restaurant

Since June of 2012, Blackfly Restaurant has been a local favorite in St. Augustine for fresh, locally caught seafood and farm-to-table fare. Located on Anastasia Boulevard in a space inspired by travel and fly-fishing, Blackfly Restaurant's upscale menu also features a variety of moderately priced dishes, like brick oven pizzas and sushi, for those looking for casual eats in comfortable dining environment.

Restaurant Medure

Restaurant Medure features fresh seafood and game, along with seasonal sides, prepared with flavors and techniques from the Mediterranean, Asia and around the world. House-made pastas and desserts are a highlight as is a four course tasting menu created nightly by their culinary team. Be sure to arrive early for a stop at the bar before being seated. An assortment of seasonal shrubs and tinctures showcase Restaurant Medure's commitment to quality, innovation and culinary creativity.

Matthew's Restaurant

For over a decade, Matthew's Restaurant in San Marco has been one of Northeast Florida's most distinctive, innovative and elegant restaurants. Chef Matthew Medure has set the standard in fine dining with his unique menu options, impeccable service and attention to detail. Their staff is at your service and attentive to every detail. The menu is carefully considered each day to surprise and entertain your palate and to satisfy every distinctive taste. There is a dress code in their dining room: no shorts, t-shirts, sneakers, tattered jeans or beachwear.

The Floridian

The Floridian's goal is somewhat simple: make really great food using local, seasonal and sustainable ingredients as much as possible, and provide guests with a comfortable, casual atmosphere in which their food can be enjoyed.  The result is innovative Southern Fare for omnivores, herbivores and locavores, and a restaurant that proudly serves regionally-inspired and locally-sourced cuisine. Casual dining for lunch and dinner 6 days a week.

 

Black Sheep Restaurant

Black Sheep Restaurant is a modern American restaurant located in the historic Five Points district of Jacksonville’s Riverside neighborhood. Their philosophy is simple: use fresh, local ingredients to create handcrafted food and cocktails, and deliver both with gracious service. 

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