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Never miss a single issue. Recipes and local food stories delivered right to your door.
Edible Northeast Florida produces six print issues a year, full of seasonal recipes, inspiring local stories, useful food and drink resources plus helpful how-to's. If you or someone you know is interested in eating well and living local, we'd love to deliver our magazine right to your front door. Every subscription purchased helps us continue to celebrate the stories of local chefs, farmers and artisans whose efforts make our region such a delicious place to live. An investment in community-supported media is an investment in food for thought throughout the year.
