Carrot Pulp Muffins
Juicing is a great way to get vitamins and minerals, but what do you do with all the leftover pulp? Don’t discard it! Use the pulp to make baked goods such as these gluten- and dairy-free muffins in...
ELIMINATE FOOD WASTE
Broccoli Orange Salad
Wondering what to do with broccoli leaves and stalks? This dish uses every part of the plant, so you can cut down on food waste. This salad is delicious topped with grilled chicken or salmon.
COZY RECIPES FOR WINTER
Easy
30 MIN
Easy
15 MIN
Easy
150 MIN
Easy
15 MIN
Medium
45 MIN
Sponsored
Medium
40 MIN
Sheet Pan Broiled Fish
Turn this recipe into an ever-changing dinner based on fish and produce available seasonally at the market.
Gilbert’s Loquat BBQ Sauce
Chef Kenny Gilbert shared with us the secret to his delicious loquat BBQ sauce found readily available at his restaurant in Fernandina Beach. Find a local loquat tree near you and impress your friends...
BREAKFAST & BRUNCH
Easy
30 MIN
Easy
5 MIN
Easy
20 MIN
Medium
30 MIN
Medium
30 MIN
Medium
60 MIN
Easy
30 MIN
SEASONAL EATS
Eating locally means buying produce with the seasons. Here's what's currently growing in our region.
Ready to get cooking?
FIND A FARMERS MARKET NEAR YOU
Medium
60 MIN
Easy
15 MIN
Easy
20 MIN