Food + Wine Festival

April 28, 2016
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First Coast Food and Wine Festival

First Coast Magazine’s annual Food + Wine Festival is a celebration of First Coast’s culinary excellence and culture. This memorable event will feature tastings created by local chefs from across the First Coast paired with exquisite wines from around the world. There will also be live music from The Chris Thomas Band, a silent auction and complimentary valet.

Must be 21 years of age or older to attend this event.

Participating Restaurants:

Peterbrooke ChocolatierBerry Good Farms, Bistro Aix, Black Sheep Restaurant, Blue Bamboo, HOBNOB, IL DESCO, Ovinté, Restaurant Orsay, Sbraga & Company, Salt at The Ritz-Carlton, Amelia Island, bb’s Restaurant, Royal Palm Village Wine & Tapas, III Forks, Jaxon Social.

Date: April 28, 2016 6:00 PM-9:00 PM

Location: Malone AirCharter JaxEx at Craig Airport | 855-6700 St. Johns Bluff Road North, Jacksonville, FL

Admission: $35 until March 31st and $40 until 4PM on April 28th (tickets must be purchased in advance).

Event website:

Find it

855-6700 St. Johns Bluff Road North
Jacksonville, FL

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