- 1 1/2 ounces St. Augustine Distillery Florida Cane Vodka
- 3/4 ounce fresh lemon juice
- 3/4 ounce simple syrup
- 6 blueberries
- 5-6 mint sprigs
Shake all ingredients and strain into a glass with ice. Garnish with mint and blueberries.
Qres Ephraim finds a new career as a bartender, and a new appreciation for the hard-working hospitality industry.