The Floridian
Last Updated January 07, 2017
The Floridian's goal is somewhat simple: make really great food using local, seasonal and sustainable ingredients as much as possible, and provide guests with a comfortable, casual atmosphere in which their food can be enjoyed. The result is innovative Southern Fare for omnivores, herbivores and locavores, and a restaurant that proudly serves regionally-inspired and locally-sourced cuisine. Casual dining for lunch and dinner 6 days a week.
Stories that feature the Floridian
What It Means to Eat Local
When it comes to what we put on our plates, “local” is all the rage. But what, exactly, does “eating local” mean?
Find it
72 Spanish Street
St. Augustine , FL
32084
(904) 829-0655
