Compound Butters

Condiments Spreads, Sauces, & Dips

Don’t let the name fool you – these flavor bombs are easy to make and the variations are endless. Serve with fish, shrimp, corn on the cob, sandwiches and more. Visit Summa Salts for more information about Flaming Vampire salt and Saturiwa Trading Company for more information about the ancho lime spice blend.

By / Photography By | June 26, 2024

Ingredients

For herb compound butter
  • 1 stick unsalted butter, softened
  • 1/2 tablespoon finely chopped thyme
  • 1/2 tablespoon finely chopped basil
  • 1/2 tablespoon finely chopped rosemary
  • 1/2 tablespoon finely chopped chive
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
For ancho lime butter
  • 1 stick unsalted butter, softened
  • 1 tablespoon Saturiwa ancho lime spice blend
  • Salt, to taste
For garlic salt butter
  • 1 stick unsalted butter, softened
  • 1 tablespoon Summa Salts Flaming Vampire salt

Instructions

For each type of compound butter, mix together butter and seasonings until thoroughly combined.

2. Shape into a log and wrap in wax paper. Keep refrigerated until ready to use.

KNOW YOUR INGREDIENTS

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Ingredients

For herb compound butter
  • 1 stick unsalted butter, softened
  • 1/2 tablespoon finely chopped thyme
  • 1/2 tablespoon finely chopped basil
  • 1/2 tablespoon finely chopped rosemary
  • 1/2 tablespoon finely chopped chive
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
For ancho lime butter
  • 1 stick unsalted butter, softened
  • 1 tablespoon Saturiwa ancho lime spice blend
  • Salt, to taste
For garlic salt butter
  • 1 stick unsalted butter, softened
  • 1 tablespoon Summa Salts Flaming Vampire salt

Ways to Use Compound Butter

Grilled Corn on the Cob

Traditional Fried Oysters

Herb Roasted Chicken with Root Vegetables

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