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Reduce food waste by composting leftover food scraps, then use the dirt for your garden. Composting leftover food scraps helps reduce trash in the landfill and creates nutrient-rich soil. When initial searches for an organic waste recycler proved futile, Bess launched her own in-house composting As the owner of Apple Rabbit Compost, Bess collects food scraps for a small but growing number of residential Throughout Northeast Florida, efforts to compost and help reduce waste are largely independent initiatives

Mike Kelcourse checks the level of moisture in the compost soil at Sunshine Organics and Compost. It’s a clear, sunny day at Sunshine Organics and Compost . at Duval County’s first commercial food composting facility. Commercial composting is the large-scale processing of organic waste. Currently, Compost Jax is producing “1,600 to 1,700 tons of finished compost a month” according to Mike

Vendors are encouraged to use compostable packaging when possible, and we even have a resource section They always have a small compost box next to their table that all of their food scraps go into. Currently, MHFM is a drop-off option for Apple Rabbit Compost subscribers. have their resource recovery bins at the market every week, which separates waste into 3 categories: compost

Allen Skinner holds a handful of composted soil at Eartha's Farm and Market in Jacksonville. Ingham’s research to bring dead soil to life by amending biologically rich compost over a period ofyears of the underground microbial ecosystem, while regular maintenance applications of biologically rich compost are applied. While this research was done on a larger scale than most home gardens, these methods can also be applied

garden rake or small garden tiller Organic weed spray or propane weed torch (optional) 5-6 bags mushroom compost To add soil amendments, start by covering the area with about an inch-deep layer of organic mushroom compost When combined with composts rich with both highly available carbon and macronutrients, the resulting In successive seasons you can simply add a one-inch layer of organic compost over the existing mulch. Use a hose to wash the compost through the mulch layer and freshen with new mulch where needed.

Tiffany Bess at work turning a pile of compost. Photo by Natalie Theis. The act of composting, alchemizing scraps into black gold, is my meditation practice. My compost piles remind me that the most profound transformations take time.

who are changing the way we think about food and drink in our region, but by no means is this list complete Group 4 Meghan Fiveash – Fresh Access Bucks Outreach Coordinator, Feeding Florida Tiffany Bess – Owner, Apple Rabbit Compost, Sustainable Food Advocate Hannah Werthman – Co-owner, Snaxsonville Food Blog Christina

dish features a blend of cheddar, Colby-jack, and gouda cheeses for a flavorful twist on a classic comfort

This flavorful dish combines smoky bacon and well-seasoned black-eyed peas, perfect for a comforting

Leave a two- or three-inch lip to mix in compost and Espoma Bio-tone to supercharge the bed with nutrients This protects tender roots, helps stabilize moisture levels and breaksdown over time to create compost Get a few basics down but avoid the rabbit hole of information overload.

Congaree and Penn blends a base of apple cider with fruit grown locally on their farm. Apples, which prefer cold winters and moderate summers. handful of enterprising beverage makers here in Northeast Florida from putting their unique spin on apples People have been making cider from apple crops for at least two millennia. Meyer attended cider making conferences in Oregon where he was advised to purchase concentrated apple