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Grilling Tips

  • Writer: Lauren Titus
    Lauren Titus
  • 7 days ago
  • 1 min read

how to grill a steak


Aside from proper seasoning, the most important contributor to stellar flavor in grilled steaks is the Maillard reaction. Kosher or sea salt is a must.


grill a whole fish

Red snapper, striped bass, vermillion snapper, bronzino and trout are great fish for grilling whole.




grill a cauliflower steak

Slow cooking over medium heat results in golden brown and delicious crispy edges.




pizza on the grill

Here’s a way to get crispy, perfectly charred pizza without leaving the backyard. Fire up the grill for a make-your-own-pizza party.




grilled okra

This is a simple side dish, perfect if you are put-off by the sliminess of okra when prepared other ways.

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