U-Pick Blueberry Farms in Northeast Florida
Head to a farm near you to get your fill of fresh blueberries and don't forget to pick extra for the freezer!
Easy
15 MIN
This zippy vinaigrette features a tangy fruit shrub, preserving the fresh, seasonal flavor of blueberries and making it available throughout the year.
Ingredients
SERVINGS: 1 Cup(s)
- 1/4 cup Congaree and Penn Blueberry-Meyer Lemon shrub
- 2 teaspoons Dijon mustard
- 1 clove garlic
- 1 teaspoon honey
- 1/2 shallot (small) diced
- 3/4 cup vegetable (neutral) oil
Instructions
In a mixing bowl or food processor combine shrub, mustard, garlic, honey and shallot. While mixing slowly, add oil until emulsified. Season with salt and pepper to taste.
Read Up on Local Blueberries
