This was the winning recipe at the Omni Amelia Island Resort Plantation’s 2019 Holiday Cookie Competition. Photo by Cole LoCurto. Makes 12 macarons Ingredients For macarons 1-½ cups granulated sugar 3 tablespoons plus 1-½ teaspoons water 8 egg whites, divided 2 cups almond flour 2-2/3 cups powdered sugar 1/2 tablespoon brown gel color For buttercream filling 2 cups (4 sticks) butter, unsalted, room temperature 2 cups powdered sugar 2 teaspoons vanilla extract or another flavo