Farmarita

This fresh and healthy take on a “rita” comes from the innovative team at Berry Good Farms, part of North Florida School of Special Education.

Photography By | November 23, 2021

Ingredients

SERVINGS: 2
  • 6 ounces fresh carrot juice
  • 1 ounce fresh lime juice plus lime wedge for garnish
  • Juice of one orange
  • 1 ounce simple syrup
  • 4 ounces tequila
  • 1 ounce Cointreau
  • 2 peeled carrots with stem
  • 2 pinches red pepper flakes
  • Sea salt for rim
  • Ice

Instructions

1. Wet rim of glasses with a little bit of lime juice and press rim into salt. Chill glasses.

2. Combine juices, simple syrup and liquors in cocktail shaker. Add a small amount of ice. Shake until well chilled.

3. Fill prepared glasses with ice and pour shaker contents over. Sprinkle with red pepper flakes and garnish with carrot and lime.

Ingredients

SERVINGS: 2
  • 6 ounces fresh carrot juice
  • 1 ounce fresh lime juice plus lime wedge for garnish
  • Juice of one orange
  • 1 ounce simple syrup
  • 4 ounces tequila
  • 1 ounce Cointreau
  • 2 peeled carrots with stem
  • 2 pinches red pepper flakes
  • Sea salt for rim
  • Ice
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