Rome, Georgia Cocktail

Shake up this refreshing, fruity cocktail for happy hour on a warm day.

By / Photography By | May 13, 2024

Ingredients

SERVINGS: 1
  • 2 ounces Stiggins Pineapple Rum
  • 1/2 ounce Chinola Passion Fruit Liqueur
  • 1/2 ounce Giffard Vanille de Madagascar
  • 1 ounce lime juice
  • 3-4 dashes Fee Brothers Peach Bitters
  • Ice
  • Peach slice

Instructions

1. Combine the first 5 ingredients in a cocktail tin, add ice and shake. Strain into a Collins glass over ice.

2. Garnish with fresh peach slice.

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Ingredients

SERVINGS: 1
  • 2 ounces Stiggins Pineapple Rum
  • 1/2 ounce Chinola Passion Fruit Liqueur
  • 1/2 ounce Giffard Vanille de Madagascar
  • 1 ounce lime juice
  • 3-4 dashes Fee Brothers Peach Bitters
  • Ice
  • Peach slice
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