The Amazing Zucchini
Technically a fruit, zucchini can be served as a side dish or featured in a main entree.
To make cherry tomato tapenade: Toss all ingredients together and marinate them in the dehydrator at 115° for 20 minutes.
To make alfredo sauce: Blend all ingredients together until smooth and creamy. Taste and adjust seasoning if necessary.
To serve: Cut zucchini into noodles using a spiralizer. Toss with two tablespoons of alfredo sauce and warm in the dehydrator set at 115° for 10 minutes. Remove from dehydrator and top with cherry tomato tapenade, basil and chopped pine nuts.
Serve finished zoodles alongside a green salad tossed with your favorite vinaigrette.
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