Peach, basil and bourbon make a vibrant combination for happy hour cocktails.

Made with pomelo, this is a variation on limoncello, a popular Italian lemon liqueur. Use as an after-dinner digestive.

This cocktail uses aquafaba as a substitute for egg whites.

Try this award-winning recipe at home for beverages with a bite.

Despite its name, the cocktail is usually crystal clear and bears no resemblance to dairy products, even though you need milk to make it.

Prepared strawberry shrub syrup can be found at Asado Life restaurant in St. Augustine. Photography by Justin Snavely. Makes 1 cocktail...

This festive cocktail starts with a mulled wine reduction and is garnished with datil citrus dust.

If you’re planning to stay up to ring in the new year, add this espresso-infused cocktail to the menu.